Prawn And Crab

Chicken biryani is a fragrant, flavorful rice dish where long-grain rice is cooked together with spiced chicken, herbs, and aromatic whole spices. It’s known for its rich aroma, vibrant colors, and layered taste.

Richly flavoured aromatic rice layered with marinated chicken 65 pieces in a delicate blend of whole spices

Instead of regular fish curry or plain fried fish, this dish uses Fish 65—boneless fish marinated in chili powder, ginger-garlic paste, lemon juice, and spices, then deep-fried until crispy on the outside and soft inside. These spicy fish pieces are then layered or mixed with aromatic rice cooked with whole spices and herbs.

The prawns are usually marinated with spices, yogurt, and lemon juice, then lightly cooked so they stay soft, juicy, and slightly firm. They are combined with partially cooked basmati rice and slow-cooked together, allowing the flavors to blend perfectly.

Soft whole wheat flatbread, simple and perfect to pair with any curry.

Loaded with fresh veggies and melted cheese on a crispy base for a classic cheesy delight.

Juicy grilled chicken with melted cheese on a crispy crust for a hearty bite.

Succulent prawns topped with spicy seasoning and cheese on a perfectly baked base.

Loaded with a mix of fresh seafood and melted cheese for a rich, ocean-inspired flavor.

Soft rice tossed with creamy butter for a rich and comforting flavor.

Aromatic rice cooked in ghee with mild spices for a rich and flavorful taste.

Spicy and tangy fish curry Crab Gravy Prawn Gravy Steam Rice and Fulka (1Pcs) Fish 65 with Squid Thokku cooked with tamarind and spices, served with steamed rice and traditional sides.

A flavorful mix of stir-fried rice tossed with fresh vegetables, soy sauce, and aromatic seasonings—delivering a light, smoky taste in authentic Chinese style.

A rich and aromatic fried rice tossed with juicy mushrooms, fresh vegetables, and savory sauces—delivering a smoky, umami-packed flavor in every bite. Perfectly balanced for a premium Indo-Chinese experience.

A flavorful and aromatic rice dish tossed with soft paneer cubes, fresh vegetables, and rich spices—delivering a perfect balance of taste and texture for a satisfying meal.

A delicious stir-fried rice dish tossed with tender chicken pieces, fresh vegetables, and savory sauces—delivering a smoky aroma and rich, satisfying flavor in every bite.

A flavorful stir-fried rice dish loaded with Fried prawns, fresh vegetables, and savory sauces—offering a rich, smoky taste with every bite.

Wholesome meal with rice, fish curry, fried fish, and traditional sides for a complete coastal feast.

Flaky, layered flatbread cooked to perfection, best enjoyed with rich gravies.

Fragrant basmati rice tempered with cumin seeds for a simple, aromatic flavor.

Soft, light whole wheat bread roasted to perfection, ideal for daily meals.

Rice served with spicy prawn thokku, paired with traditional sides for a rich, flavorful meal.

Refreshing lime juice mixed with chilled soda for a tangy, fizzy thirst quencher.

crunchy outer layer with a soft, juicy, and flavorful crab filling inside. Often served hot with dipping sauces like tartar sauce, garlic mayo, or spicy chilli sauce, crab balls are a popular starter known for their rich taste and satisfying texture.

Delicately flaky fish prepared two ways—choose between a rich butter garlic version infused with herbs and mild spices for a smooth, indulgent flavor, or a perfectly grilled option marinated in aromatic spices, delivering a smoky, tender, and juicy bite. A premium seafood choice crafted for a satisfying and flavorful experience.

Crispy breaded butterfly prawns fried to perfection, served with flavorful dipping sauce.

Fluffy omelette filled with melted cheese, cooked soft and served hot.

Soft, buttery omelette with a smooth, creamy texture, lightly seasoned and perfectly folded

Crispy fried mushrooms tossed in spicy 65 masala, packed with bold South Indian flavors.

Crunchy cauliflower florets fried and coated in fiery 65 masala for a spicy kick.

Crispy chicken tossed in a tangy, flavorful Manchurian sauce with a perfect balance of spice

Spicy, deep-fried chicken tossed in classic 65 masala with bold South Indian flavors.

Spicy deep-fried prawns marinated in traditional South Indian spices.

Crispy battered fish fillet served with golden fries and tangy dipping sauce.

A hearty platter featuring a delicious assortment of grilled, fried, and spiced chicken, served with flavorful sides, dips, and accompaniments—perfect for a complete and satisfying meal.

Crab lollipop is a delicious seafood starter made from fresh crab meat mixed with spices, herbs, and binding ingredients, shaped into small balls or drumstick-style pieces and deep-fried until golden and crispy.

Spiced fish patties crumb-coated and fried until crisp, served with chutney.

Spicy deep-fried fish bites marinated in aromatic South Indian spices.

Crispy fried fish tossed in spicy chilli garlic sauce with peppers and onions.

Crispy fish strips tossed in a fiery chilli garlic sauce with bold Indo-Chinese flavors.

Spicy marinated fish shallow-fried to perfection with a crispy masala crust.

Spicy marinated seer fish deep-fried to a crispy golden perfection.

These crunchy, juicy chicken bites are known for their light, crispy coating and tender interior. They are usually served hot with dipping sauces like mayonnaise, barbecue sauce, or spicy chilli sauce.

It has a crunchy outer layer with a soft, juicy, and mildly spiced filling inside. Chicken cutlets are commonly served hot with mint chutney, ketchup, or mayonnaise.

Crispy golden potato fries served hot with classic dipping sauces.

Juicy chicken tossed in spicy chilli sauce with peppers and onions for a bold, tangy kick.

Fluffy omelette loaded with juicy crab meat, cooked to perfection and served hot.

Delicious combo of seafood dishes served with rice and traditional sides for a complete coastal experience.

Crispy nuggets filled with sweet corn and melted cheese, served hot with tasty dips

Crispy bite-sized chicken nuggets served with dipping sauces.

crunchy outer layer with a soft, flaky, and tender fish inside. Mild in flavor, they are usually served hot with tartar sauce, ketchup, or mayonnaise, often accompanied by fries or salad.

Spicy crab cooked in a rich, aromatic masala gravy with traditional Indian spices.

Juicy prawns cooked in a rich, sweet and spicy chilli-tomato sauce.

Spicy marinated prawns pan-roasted on a tawa with aromatic Indian spices.

Soft, flaky roll stuffed with spiced veggies, served with hot, crispy fries and tasty dips.

Crispy, golden veg nuggets served with hot, crunchy fries and classic dips.

Juicy veg patty with melted cheese in a soft bun, served with crispy fries.

Crispy toast topped with spicy chillies and melted cheese, cut into 3 delicious pieces.

Crispy fish patty burger served with fresh buns and a side of golden fries.

Crispy chicken patty in a soft bun, served with hot, golden fries.

Spiced chicken wrapped in soft flatbread with onions and sauces.

Refreshing grape juice blended with a hint of mint and citrus for a cool, revitalizing drink.

Warm chocolate brownie topped with a scoop of creamy ice cream and drizzled with rich chocolate sauce.